Sponsored Links
Recipes Categories
Content
Partner links
SWEET AND SOUR FRIED EGGS (ไข่ลูกเขย : thai food : kai-dao look koey )
Thai Recipe Ingredients * 6 chicken or duck eggs * 3/4 cup tamarind juice * 1/4 cup palm sugar ..
STIR FRIED GREEN MUSSELS WITH ROASTED CHILI PASTE
[หอยแมลงภู่ผัดน้ำพริกเผา : thai food : hoy ma-lang-poo pad num prik prao ]
plah koong (พล่ากุ้ง)
Thai Recipe Ingredients * 400 grams medium-sized shrimps, cleaned, shelled and deviened * 2 lemon..
STEWED PORK AND EGG WITH FIVE SPICES (หมูพะโล้)
Ingredients Be it pork 400 g (split length 2 "thick and 1").3 egg foam.3 from coriander.Cisco stops..
HOT AND SOUR CURRY WITH SHRIMPS + ACACIA OMELETTE (แกงส้มกุ้ง + ไข่เจียวชะอม)
IngredientsThe medium shrimp 8-10 (cleaning, shell).200 g fish muscle.Chilli beef 4 tbsp.Makamepiik ..
Centella asiatica Urban Juice (น้ำใบบัวบก)
Mix:Tiger's herb 1 kg.Granulated sugar 750 grams.Salt 1 tsp.5 liters of water (20 Tgwitwg). ..
Watermelon blended. (แตงโมปั่น)
Mix:Watermelon flesh 50 g (5 tbsp dish).Syrup 15 grams (1 tsp dish).Add flour, salt iodine 1 g (1 / ..
Lemon grass tea.(ชาตะไคร้)
Flavoring :- from lemon grass 3.- fragrant screw pine leaves 3 leaves. How to do:Clear lemon grass ..
Mix boiled egg. (ยำไข่ต้ม)
Ingredients:5 egg cook eggs.Shallot Soi 1 / 4 cup.Sour raw mango chopped 1 / 4 cup.Peppermint leaves..
Rice Cracker with Prawn and Pork Dip
Ingredients: Mince Pork 45 g Prawns &nbs..
Chamwg pork curry leaves. (แกงหมูใบชะมวง)
Ingredients:1. Vegetable oil 2 tbsp.2. Streaky pork. 500 g.3 a pound the cur..
Boiled sweets. (ขนมต้ม)
Ingredients: 1. Glutinous rice flour 2 Tgwitwg.2. Water 1/2 Tgwitwg.3. Elite 1/4 ..
Fried Fish with Tamarind Sauce (ปลาราดพริก)
A popular Thai dish of fried fish with tamarind sauce. It combines many herbs such as tamarind, shallot, garlic, coriander, and chilli. Serve hot as part of a main meal.
Coriander (ผักชี)
The leaves and seeds of the coriander plant are one of the most essential in Thai cooking. The root ..
Salted Eggs(ไข่เค็ม)
A traditional way of preserving duck eggs in Asia. You can find them in most Oriental stores, often ..
Jujube in Syrup (พุทรา เชื่อม)
Phutsa Chuem is a kind of fruit preservation. It can be kept for days and is usually served with sliced ice and syrup.
Jelly with Coconut Cream Topping (วุ้นกะทิ)
A popular and simple Thai style jelly topping with coconut cream and can be adjusted into various tastes and colours such as Pandanus leaf-scented, Fruit Jelly and Coffee Jelly.
Sweet and Sour Prawns (เปรี้ยวหวานกุ้ง)
Prawns, peeled and cleaned
Cucumber
The cucumber (Cucumis sativus) is a widely cultivated plant in the gourd family Cucurbitaceae, which includes squash, and in the...
scallion
A scallion, (also known as a spring onion, salad onion or green onion in many countries) is an edible plant the genus Allium. The upper green portion is hollow...
Red Cabbage
The red cabbage (Brassica oleracea var. capitata f. rubra) is a sort of cabbage, also known as Red Kraut or Blue...
Kaeng Hang Le (แกงฮังเล-Hang Lay Curry)
Recipe from: Master Chef Noppakorn Goonthamronggrat, Bangkok Post, 31 Dec 2006 Photograph from the..
Sup No Mai (ฃุบหน่อไม้-Bamboo Shoot Yum)
Soop naw mai is a Northeastern traditional dish. It is less popular than som tum (green papaya salad..
Dried Fish Maw Spicy Salad (ยำกระเพาะปลา)
3 ½ ounces (100 grams) grapaow pla1 ½ ounces (50 grams) chicken meat2 tablespoons cash..
Miang Tuna (เมี่ยงปลาทู)
Miang Tuna (Seared Herb-crusted Tuna in Pandanus Leaves) 1 ½ teaspoon nam pla1 ½ tea..
Khanom Tua Baep (ขนมถั่วแปบ)
Ingredients: ◦250 g. glutinous rice flour◦200 g. mung beans◦2 tbsp sugar◦2 ..
Ginger Soup (บัวลอยน้ำขิง-Tao Huay Nam Khing)
Ingredients500 g of soybean12 cups of water2 tablespoons of Calcium Sulfate4 tablespoons of tapioca ..
Sweet Sticky Candy (Kalamae)
Ingredients1 kg of sticky rice flour15 cups of coconut milk3 burned coconut coir 10 cups of palm sug..
Deep Fried Salapao (ซาลาเปาทอด)
Ingredients1 kg of all purpose flour350 g of palm sugar3 cups of water2 teaspoons of yeast1 teaspoon..